Roasted Loin Of Pork With Fruit
4422
難度
★★★★
1小時
分量
2人
材料
做法
Ingredients
|
|
|---|---|
| 1 pc(about 220g) | loin of pork |
| 1/2 pcs | avocado |
| 4 pcs | prune |
| 100ml | red wine sauce |
| 100ml | cream |
| 20g | chilled butter |
| some | salt |
| some | pepper |
 |
做法 |
|---|---|
| 1 | Slice loin of pork into a thin sheet. |
| 2 | Sprinkle with salt and pepper. |
| 3 | Place avocado flesh onto the pork together with prune. |
| 4 | Roll up and tie with string. |
| 5 | Roast loin of pork in oven at 200ºC for 40 minutes or until cooked. |
| 6 | Boil red wine sauce and pour in cream and cook for 2 minutes. Turn down the heat and add butter slowly, mix well. |
| 7 | Slice pork roll and place onto plate and pour over the sauce. Ready to serve. |
